Love, Love, Love chicken drumettes! This is my "go to" recipe. Often I will bake in the oven just short of being done, cool and refrigerate and then finish on the grill. You may serve with BBQ sauce, but with BAM! you really need nothing else. They are also great served cold.
Ingredients:
- 12 chicken drumettes ( rinsed in cold water and pat dried)
- BAM! rub (2/28/13 blog)
Directions:
Coat both sides of the drumettes with BAM!
Place a piece of parchment paper on a baking sheet and line-up the drumettes without touching.
Bake in a 400-degree oven for about 30 minutes; turning once halfway through.
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